parboiled
英 [ˈpɑːbɔɪld]
美 [ˈpɑːrbɔɪld]
v. (尤指将蔬菜)煮成半熟
parboil的过去分词和过去式
柯林斯词典
- VERB 将(尤指蔬菜)煮至半熟
If youparboilfood, especially vegetables, you boil it until it is partly cooked.- Roughly chop and parboil the potatoes.
把土豆大致切一下,煮成半熟。
- Roughly chop and parboil the potatoes.
双语例句
- Study on the process of light color parboiled rice
浅色蒸谷米生产工艺研究 - So, what do you say for the victory of State Yue? Parboiled rice, being the crucial material factor, can never be neglected.
您了说越国为啥能胜呢?蒸谷米作为其最重要的物质方面原因是无法忽略的。 - Analysis of Parboiled Rice Development in China
中国蒸谷米产业发展分析 - The paddy was not common as being parboiled with steam and naturally dried by the clever Yue people before dispatch.
这稻谷可不是一般的稻谷,越国人多了个心眼,在交粮前把稻谷蒸到半熟程度,晾干后运往吴国。 - The Effect of sequential soaking, boiling and drying process on the quality of parboiled rice was studied.
对浸泡、蒸煮、干燥等湿热处理对蒸谷米品质的影响进行了研究。 - The Enzymatic Extraction of Parboiled Rice Bran Protein was Analysed with Response Surface
酶法提取蒸谷米糠蛋白的响应面分析 - Analyzing of international parboiled rice market in present, and have made initial inquiries about parboiled-rice export facing opportunity after China accede to WTO.
对目前国际蒸谷米的市场进行了分析,并对加入WTO后中国蒸谷米的出口面临的机遇做出了初步探讨。 - Analysis of producing techniques of parboiled rice
蒸谷米生产工艺简析 - The producing techniques of parboiled rice of COFCO Jiangxi Rice Processing Limited are introduced.
介绍了中粮(江西)米业有限公司的蒸谷米生产工艺。 - Parboiled green peppers stuffed usually with rice and meat and baked briefly.
煮半熟的青辣椒,装满米饭和肉,短时烘焙。